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M&S Egg and Watercress Sandwich

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in M&S Egg and Watercress Sandwich

Refined gluten

Mono- and Diacetyl Tartaric Acid Esters of MDG

Refined Palm Oil

Paprika Extract

Fermented Flour

Ascorbic Acid

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Nutri-Score

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Where to buy

Ocado
M&S

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Allergens in M&S Egg and Watercress Sandwich

Eggs

Gluten

Milk

Mustard

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Ingredients

Boiled Egg (35%) · Wheatflour* · Water · Rapeseed Oil · Malted Wheatflakes · Butter (Milk) · Watercress (2.5%) · Pasteurised Egg Yolk · Wheat Bran · Cornflour · Salt · Yeast (Yeast · Vitamin D Yeast) · Dried Egg · Malted Barley Flour · White Wine Vinegar · Cracked Black Pepper · Malted Wheatflour · Dried Fermented Wheatflour · Wheat Gluten · Concentrated Lemon Juice · Emulsifier: E472e · Palm Oil · Sugar · Ground White Pepper · Flour Treatment Agent: Ascorbic Acid (Vitamin C) · Palm Fat · Mustard Extract · Natural Colour: Paprika Extract. *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid. May contain small pieces of shell.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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