Don’t have the app? Download for free:
2 Charli the Chick Cupcakes
The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.
Additives and processes (17) in 2 Charli the Chick Cupcakes
Diphosphates
Polyoxyethylene sorbitan monostearate
Sugar Esters of Nutritional Fatty Acids
Refined Palm Oil
Fructose/Glucose Syrup
Glycerol
Dextrose/Glucose
Mono and Diglycerides of Fatty Acids
Lecithin
Flavouring
Beta-carotene
Vegetable carbon
Paprika Extract
Xanthan Gum
Calcium Phosphates
Potassium Sorbate
Citric Acid
Open in the app to read about the additives.
Nutri-Score
2 Charli the Chick Cupcakes has a Nutri-Score of E.
Open in the app to view full nutritional information.
Where to buy
Retailer information unavailable.
Information about where to buy 2 Charli the Chick Cupcakes is unavailable.Allergens in 2 Charli the Chick Cupcakes
Soya
Gluten
Milk
Eggs
Nuts (may contain traces)
Swap suggestions to 2 Charli the Chick Cupcakes
Ingredients
Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.
The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.
Don’t have the app? Download for free:
More products in the same category as 2 Charli the Chick Cupcakes:
Read more
Report: UK Ultra-Processed Food Index 2026
Over 60% of UK foods are ultra-processed, with flavourings as the most common indicator. This...
How to enjoy an English breakfast without ultra-processed food
Ultra-processed ingredients are common in a full traditional English breakfast — but with a few...
