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Equi's Scottish Tablet Ice Cream 460ml

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (8) in Equi's Scottish Tablet Ice Cream 460ml

Propylene Glycol Esters of Fatty Acids

Dextrose/Glucose

Fructose/Glucose Syrup

Flavouring

Modified Starch

Carrageenan

Locust Bean Gum

Guar Kernel Flour

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Nutri-Score

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Retailer information unavailable.

Allergens in Equi's Scottish Tablet Ice Cream 460ml

Milk

Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Whole Milk (55%), Double Cream (15%) (Milk), Sugar, Scottish Tablet (10%) (Sugar, Sweetened Condensed Milk (Milk, Skimmed Milk, Sugar), Water, Butter, Milk Solids), Milk Solids, Dextrose, Pannacotta Flavour (Glucose Syrup, Sweetened Condensed Milk, Sugar, Water, Flavourings, Modified Starch, Thickener: Carrageenan), Emulsifiers: E477, Mono & Di-Glycerides of Fatty Acids, Natural Stabilisers: Locust Bean Gum, Guar Gum

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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