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Co-op Free From 4 Hot Cross Buns

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Co-op Free From 4 Hot Cross Buns

Hydroxypropylmethylcellulose

Xanthan Gum

Polydextrose

Flavouring

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Nutri-Score

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Where to buy

Co-op

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Allergens in Co-op Free From 4 Hot Cross Buns

Eggs

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Ingredients

Moistened Dried Vine Fruits (32%) (Sultanas, Orange Juice from Concentrate, Currants, Raisins), Water, Rice Flour, Tapioca Starch, Potato Starch, Concentrated Prune Juice, Yeast, Bamboo Fibre, Rapeseed Oil, Orange Zest, Psyllium Husk Powder, Dried Egg (allergen) White, Humectant (Vegetable Glycerine), Thickener (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Polydextrose, Ground Cinnamon, Salt, Ground Coriander, Fermented Maize Flour, Caramelised Sugar, Flavouring

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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