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M&S Korean Style Chicken Wrap

M&S Korean Style Chicken Wrap

M&S Korean Style Chicken Wrap is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in M&S Korean Style Chicken Wrap


Diphosphates


Refined Palm Oil


Fructose/Glucose Syrup


Paprika Extract


Pectin


Sodium Carbonate


Malic Acid


Citric Acid


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Allergens in M&S Korean Style Chicken Wrap

Eggs


Gluten


Soya


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Ingredients

Wheatflour* · Marinated British Chicken (25%) (Chicken Breast (84%) · Rapeseed Oil · Garlic Purée · Ground Spices (Ginger · Black Pepper · Turmeric) · Cornflour · Salt · Coriander) · Water · Carrots (7%) · Lettuce · White Cabbage (4%) · Red Cabbage (4%) · Rapeseed Oil · Palm Oil · Spring Onions · Sugar · Vinegar · Raising Agent: Sodium Bicarbonate, E450 · Glucose Syrup · Rice Wine Vinegar · Pasteurised Egg Yolk · Soybeans · Salt · Garlic Purée · Fructose · White Wine Vinegar · Cornflour · Lemon Juice · Citrus Fibre · Acidity Regulator: Malic Acid, Citric Acid · Concentrated Red Pepper Juice · Concentrated Onion Juice · Wheat · Dried Onions · Cayenne Pepper · Rice · Tomato Powder · Natural Colour: Paprika Extract · Dried Red Peppers · Gelling Agent: Pectin · Dried Chillies · Wheat Starch · Dried Garlic. \n*Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid. May contain bones.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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