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Village Bakery Lightly Seeded Medium Sliced White 800g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Village Bakery Lightly Seeded Medium Sliced White 800g

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Refined gluten

Calcium Propionate

Ascorbic Acid

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Nutri-Score

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Where to buy

Aldi
Ocado
Morrisons

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Allergens in Village Bakery Lightly Seeded Medium Sliced White 800g

Gluten

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Mixed Seeds (6%) (Linseed, Sunflower Seeds, Millet, Poppy Seeds, Pumpkin Seeds), Yeast, Salt, Barley Malt Flour, Spirit Vinegar, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Preservative: Calcium Propionate; Wheat Gluten, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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