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Specially Selected 2 Sourdough Baguettes 250g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Specially Selected 2 Sourdough Baguettes 250g

Refined gluten

Ascorbic Acid

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Nutri-Score

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Where to buy

Aldi

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Allergens in Specially Selected 2 Sourdough Baguettes 250g

Gluten

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Ingredients

Wheat Flour, Water, Wheat Sourdough (Wheat Flour, Water, Lactic Acid Culture (Wheat)), Ethyl Alcohol, Salt, Wheat Gluten, Fermented Wheat Germ, Malted Wheat Flour, Yeast, Deactivated Yeast, Wheat Fibre, Malted Barley Flour, Antioxidant: Ascorbic Acid, Barley Malt Extract.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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