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Belmont Jaffa Cakes 24pcs

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (11) in Belmont Jaffa Cakes 24pcs

Sorbitol/Sorbitol Syrup

Fructose/Glucose Syrup

Lecithin

Flavouring

Refined Palm Oil

Pectin

Mono and Diglycerides of Fatty Acids

Citric Acid

Ammonium Carbonate

Sodium Carbonate

Sodium Citrates

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Allergens in Belmont Jaffa Cakes 24pcs

Eggs

Gluten

Soya

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Ingredients

Glucose-Fructose Syrup, Sugar, Plain Chocolate (17%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (Soya), Flavouring), Sweetened Pasteurised Egg (Egg, Sugar, Glucose-Fructose Syrup), Orange Juice From Concentrate (12%), Wheat Flour, Palm Fat, Stabiliser: Sorbitols, Wheat Starch, Gelling Agent: Pectins, Acid: Citric Acid, Tapioca Starch, Raising Agents: Ammonium Carbonates, Sodium Carbonates, Emulsifier: Mono- and Diglycerides of Fatty Acids, Orange Oil, Acidity Regulator: Sodium Citrates, Salt.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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