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Tesco Finest 2 Wiltshire Cured Pork Loin Steak with Canadian Maple Glaze 400g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Tesco Finest 2 Wiltshire Cured Pork Loin Steak with Canadian Maple Glaze 400g

Xanthan Gum

Potassium Nitrate

Sodium Nitrite

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Allergens in Tesco Finest 2 Wiltshire Cured Pork Loin Steak with Canadian Maple Glaze 400g

No known allergens.

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Ingredients

Pork (68%), Maple Syrup and Shallot Sauce (25%) [Water, Maple Syrup, Sugar, Golden Syrup (Partially Inverted Refiners Syrup), Brown Sugar, Shallots, Cornflour, Caramelised Sugar Syrup, Stabiliser (Xanthan Gum)], Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite).

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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