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Specially Selected 2 Smoked Garlic & Parsley Flatbreads

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (8) in Specially Selected 2 Smoked Garlic & Parsley Flatbreads

Diphosphates

Mono and Diglycerides of Fatty Acids

Carboxymethylcellulose

Flavouring

Sodium Carbonate

Calcium Phosphates

Calcium Propionate

Citric Acid

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Nutri-Score

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Where to buy

Aldi

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Allergens in Specially Selected 2 Smoked Garlic & Parsley Flatbreads

Gluten

Sulphites

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Smoked Garlic, Yeast, Spirit Vinegar, Emulsifier: Mono- and Diglycerides of Fatty Acids; Stabiliser: Sodium Carboxy Methyl Cellulose; Raising Agents: Diphosphates, Sodium Bicarbonate, Calcium Phosphates; Preservative: Calcium Propionate, Dried Parsley, Salt, Flavouring, Wheat Starch, Acidity Regulator: Citric Acid.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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