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Mr Kipling Custard Cream Whirls Cakes 4 Pack

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (11) in Mr Kipling Custard Cream Whirls Cakes 4 Pack

Diphosphates

Refined Palm Oil

Flavouring

Inverted Sugar Syrup

Maltodextrin

Oligofructose/inulin

Polyglycerol Esters of Fatty Acids

Mono and Diglycerides of Fatty Acids

Beta-carotene

Annatto

Sodium Carbonate

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Allergens in Mr Kipling Custard Cream Whirls Cakes 4 Pack

Gluten

Milk

Nuts (may contain traces)

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Ingredients

Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Sugar, Vegetable Oils (Palm, Rapeseed), Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Colour (Carotenes)), Invert Sugar Syrup, Custard Powder (Maize Starch, Flavouring, Colour (Annatto Norbixin)), Soluble Maize Fibre, Maize Starch, Humectant (Vegetable Glycerine), Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Maltodextrin, Fructose, Inulin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Flavourings, Whey Powder (Milk)

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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