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Co-op 6 Soft Wholemeal Rolls

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Co-op 6 Soft Wholemeal Rolls

Refined gluten

Refined Palm Oil

Inverted Sugar Syrup

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Fermented Flour

Ascorbic Acid

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Nutri-Score

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Where to buy

Co-op

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Allergens in Co-op 6 Soft Wholemeal Rolls

Gluten

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Ingredients

Wholemeal Wheat Flour, Water, Wheat Gluten, Wheat Flour, Sugar, Vegetable Oils (Rapeseed, Palm), Fermented Wheat Flour, Invert Sugar Syrup, Malted Barley Flour, Emulsifiers (Mono- and diglycerides of fatty acids, Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), Salt, Yeast, Palm Fat, Flour Treatment Agent (Ascorbic acid).

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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