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Bonne Maman Petits Biscuits Chocolat Caramel

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Bonne Maman Petits Biscuits Chocolat Caramel

Lecithin

Fructose/Glucose Syrup

Inverted Sugar Syrup

Natural Flavouring

Citric Acid

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Allergens in Bonne Maman Petits Biscuits Chocolat Caramel

Gluten

Milk

Soya

Eggs

Nuts (may contain traces)

Sesame (may contain traces)

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Ingredients

Soft Wheat Flour, Milk Chocolate 18% (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Lecithins (Soya), Natural Vanilla Flavour), Caramel 16% (Glucose Syrup, Invert Sugar Syrup, Butter (Milk), Sweetened Condensed Milk, Sugar, Salt, Emulsifier: Lecithins (Soya), Natural Flavouring), Sugar, Butter (Milk), Wholemeal Flour, Rapeseed Oil, Nougatine 1.5% (Sugar, Almonds, Hazelnuts), Concentrated Butter (Milk), Eggs, Invert Sugar Syrup, Raising Agents: Sodium Carbonates and Citric Acid, Natural Vanilla Flavour, Salt

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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