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Sainsbury's 2 x Belgian Buns

Sainsbury's 2 x Belgian Buns

Sainsbury's 2 x Belgian Buns is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (19) in Sainsbury's 2 x Belgian Buns


Polyoxyethylene sorbitan monostearate


Refined Palm Oil


Fructose/Glucose Syrup


Lactic acid esters of mono- and diglycerides of fatty acids


Agar


Flavouring


Beta-carotene


Inverted Sugar Syrup


Glycerol


Mono and Diglycerides of Fatty Acids


Mono- and Diacetyl Tartaric Acid Esters of MDG


Guar Kernel Flour


Annatto


Curcumin


Potassium Sorbate


Citric Acid


Sodium Citrates


Acetic Acid


Ascorbic Acid


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Allergens in Sainsbury's 2 x Belgian Buns

Gluten


Milk


Eggs


Soya (may contain traces)

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Icing (21%) (Sugar, Water, Palm Oil, Dried Glucose Syrup, Lactose (Cows' Milk), Emulsifiers: Citric Acid Esters of Mono- and Diglycerides of Fatty Acids, Polysorbate 60; Glucose Syrup, Thickener: Agar; Preservative: Potassium Sorbate; Flavouring, Acidity Regulator: Citric Acid), Lemon Filling (10%) (Water, Lemon Curd (Sugar, Water, Glucose Syrup, Whole Egg, Palm Oil, Maize Starch, Concentrated Lemon Juice, Acidity Regulators: Citric Acid, Sodium Citrates; Preservative: Potassium Sorbate; Colour: Carotenes; Flavouring, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Dried Free Range Egg, Wheat Starch, Dried Free Range Egg White (Egg, Acidity Regulator: Citric Acid; Flavouring, Colour: Lutein), Salt, Whey Powder (Cows' Milk), Sultanas (10%), Water, Palm Oil, Rapeseed Oil, Invert Sugar Syrup, Half Glacé Cherry (2%) (Cherry, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid; Aronia Juice from Concentrate, Carrot Concentrate), Yeast, Whole Cows' Milk Powder, Humectant: Glycerol; Sugar, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Stabiliser: Guar Gum; Salt, Wheat Flour, Flavouring, Colours: Annatto Bixin, Curcumin; Sunflower Oil, Acidity Regulators: Acetic Acid, Citric Acid; Flour Treatment Agent: Ascorbic Acid; Vitamin A.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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