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M&S Plant Based Soy Joy Vanilla Ice Cream

M&S Plant Based Soy Joy Vanilla Ice Cream

M&S Plant Based Soy Joy Vanilla Ice Cream is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in M&S Plant Based Soy Joy Vanilla Ice Cream


Fructose/Glucose Syrup


Natural Flavouring


Mono and Diglycerides of Fatty Acids


Locust Bean Gum


Guar Kernel Flour


Carrageenan


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Allergens in M&S Plant Based Soy Joy Vanilla Ice Cream

Soya


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Ingredients

Water · Coconut Oil · Sugar · Soluble Corn Fibre · Glucose-Fructose Syrup · Trehalose* · Natural Vanilla Flavouring · Soybeans · Concentrated Broad Bean Protein · Emulsifier: E471 · Stabiliser: Locust Bean Gum, Guar Gum, Carrageenan · Sea Salt · Concentrated Carrot Juice · Natural Flavouring. *Trehalose is a source of glucose.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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