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Cathedral City Cheddar & Ham Toastie with Bechamel Sauce 146g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (22) in Cathedral City Cheddar & Ham Toastie with Bechamel Sauce 146g

Diphosphates

Refined Palm Oil

Dextrose/Glucose

Vegetable protein

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Annatto

Modified Starch

Maltodextrin

Xanthan Gum

Guar Kernel Flour

Beta-carotene

Fructose/Glucose Syrup

Triphosphates

Calcium Propionate

Ascorbic Acid

Potassium Lactate

Acetic Acid

Potassium Sorbate

Potassium Acetate

Sodium Nitrite

Sodium Ascorbate

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Allergens in Cathedral City Cheddar & Ham Toastie with Bechamel Sauce 146g

Eggs

Gluten

Milk

Celery

Mustard

Soya (may contain traces)

Sesame (may contain traces)

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Ingredients

Bloomer Bread: Wheat Flour (with Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Water, Yeast, Salt, Vegetable Oils (Rapeseed, Palm), Dextrose, Wheat Protein, Spirit Vinegar, Emulsifiers: E471, E472e; Preservative: E282; Flour Treatment Agent: E300; Palm Fat, Cheese Bechamel Sauce (24%): Water, Cathedral City Cheddar Cheese (20%) (Milk), Cathedral City Red Leicester* Cheese (15%) (Cheese (Milk), Colour: E160b), Rapeseed Oil, Humectant: E326; Modified Waxy Maize Starch, Modified Potato Starch, Skimmed Milk Powder, Whole Milk Powder, Sugar, Cream Powder (Milk), Pasteurised Egg, Salt, Vegetable Bouillon (Salt, Potato Starch, Maltodextrin, Yeast Extract, Whole Milk Powder, Onion Powder, Sugar, Garlic, Spice and Herbs), Onion Powder, Acidity Regulator: E260; Stabilisers: E415, E412; White Pepper, Spice and Herb Extract (contains Celery, Mustard), Lemon Juice Concentrate, Colour: E160a; Preservative: E202, Formed Ham with Added Water (10%): Pork (90%), Dextrose, Salt, Pea Starch, Water, Dried Glucose Syrup, Tapioca Starch, Stabilisers: E451, E450; Yeast Extract, Preservatives: E261, E261(ii), E250; Potato Fibre, Antioxidant: E301, Cathedral City Cheddar Cheese (Milk) (9%), Mayonnaise (7%): Rapeseed Oil, Water, Humectant: E326; Sugar, Pasteurised Egg, Salt, Modified Starch, Acidity Regulator: E260; Stabilisers: E415, E412; Lemon Juice Concentrate, Mustard Flour, Preservative: E202; Turmeric, Colour: E160a, *Red Leicester made in the UK with milk from the UK

Nutritional information

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