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Ottolenghi Apricot & Passionfruit Preserve

Not ultra‑processed

Not ultra‑processed: The product contains no known additives or processing methods that indicate ultra-processing (UPF) by the NOVA classification.

Nutri-Score

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Allergens in Ottolenghi Apricot & Passionfruit Preserve

No known allergens.

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Ingredients

Sugar, Apricots (35%), Passion Fruit (23%), Natural Lemon Juice, Gelling Agent (Natural Pectin), Prepared with 62g Fruit per 100g, total Sugars 46g per 100g

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