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Sainsbury's 102g Salted Caramel Profiteroles, Taste the Difference

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in Sainsbury's 102g Salted Caramel Profiteroles, Taste the Difference

Inverted Sugar Syrup

Lecithin

Flavouring

Dextrose/Glucose

Pectin

Calcium Carbonate

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Allergens in Sainsbury's 102g Salted Caramel Profiteroles, Taste the Difference

Eggs

Gluten

Milk

Soya

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Ingredients

British Cream (44%) (Cows' Milk), Salted Caramel Sauce (26%) (Partially Inverted Refiners Syrup, Butter (Cows' Milk), Skimmed Cows' Milk, Sugar, British Double Cream (Cows' Milk), Salt, Lactose (Cows' Milk)), Pasteurised Free Range Whole Egg, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Belgian White Chocolate (2.5%) (Sugar, Cocoa Butter, Cows' Milk Powder, Emulsifier: Soya Lecithin; Flavouring), Dextrose, Milk Protein Concentrate (Cows' Milk), Stabiliser: Pectins; Sugar.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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