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Holland's Lancashire Cheese & Onion Pasty

Holland's Lancashire Cheese & Onion Pasty

Holland's Lancashire Cheese & Onion Pasty is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (11) in Holland's Lancashire Cheese & Onion Pasty


Refined Palm Oil


Modified Starch


Milk Protein


Maltodextrin


Dextrose/Glucose


Hydroxypropylmethylcellulose


Mono and Diglycerides of Fatty Acids


Beta-carotene


Calcium Carbonate


Citric Acid


Calcium Sulphate


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Allergens in Holland's Lancashire Cheese & Onion Pasty

Gluten


Milk


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Ingredients

Wheat Flour [Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin], Water, Tasty Lancashire Cheese (Milk) (16%), Palm Oil, Onion (11%), Potato, Rapeseed Oil, Modified Starch, Skimmed Milk Powder, Salt, Horseradish Powder, Stabiliser (Hydroxypropylmethylcellulose), Honey Powder, Apple Powder, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Tarragon, Milk Proteins, Black Pepper, Maltodextrin, Dextrose, Colour (Carotenes), Maize Starch, Sugar, Acidity Regulator (Citric Acid), Firming Agent (Calcium Sulphate), Flour Treatment Agent (L-Cystine Hydrochloride)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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