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Sun Quench Orange Squash 1.5L

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (12) in Sun Quench Orange Squash 1.5L

Acesulfame K

Sucrose Acetate Isobutyrate

Flavouring

Sucralose

Acacia Gum

Carboxymethylcellulose

Beta-carotene

Citric Acid

Sodium Citrates

Potassium Sorbate

Sodium Metabisulfite

Ascorbic Acid

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Nutri-Score

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Retailer information unavailable.

Allergens in Sun Quench Orange Squash 1.5L

Sulphites

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Ingredients

Water, Orange comminute from concentrate (20%), Citric acid, Sodium citrates, Flavouring, Acesulfame K, Sucralose, Acacia gum, Sodium carboxy methyl cellulose, Glycerol esters of woods rosins, Sucrose acetate isobutyrate, Potassium sorbate, Sodium metabisulphite, Ascorbic acid, Carotenes

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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