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DINE Smoked Garlic Aioli (175g)

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in DINE Smoked Garlic Aioli (175g)

Xanthan Gum

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Nutri-Score

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Where to buy

Tesco

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Allergens in DINE Smoked Garlic Aioli (175g)

Eggs

Mustard

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Ingredients

Rapeseed Oil (72%), Free Range Pasteurised EGG Yolk (10%), Water, Oak Smoked Garlic Granules (2%), Cider Vinegar, Dijon Mustard (Water MUSTARD Flour, White Vinegar, Salt), Spanish Garlic Puree, Concentrated Lemon Juice, Salt, Sugar, MUSTARD Bran, Stabiliser: Xanthan Gum.

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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