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Polli Black Olive Bruschetta 140g

Not ultra‑processed

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (2) in Polli Black Olive Bruschetta 140g

Lactic Acid

Ascorbic Acid

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Allergens in Polli Black Olive Bruschetta 140g

Sulphites

Fish

Eggs (may contain traces)

Milk (may contain traces)

Celery (may contain traces)

Nuts (may contain traces)

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Ingredients

Black Olive Paste 53, 7% (Black Olives "Peranzana" variety 52, 2%, Salt, Acidity Regulator: Lactic Acid; Antioxidant: Ascorbic Acid), Tomato Pulp 22%, Sunflower Oil, Capers 6%, Extra Virgin Olive Oil 2%, Salt, Sugar, Corn Starch, Garlic Puree (contains Sulphites), Anchovy Paste (Anchovies, Salt, Sunflower Oil), Wine Vinegar (contains Sulphites), Acidity Regulator: Lactic Acid

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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