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Bonne Maman Le Loaf Cake all butter 500g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Bonne Maman Le Loaf Cake all butter 500g

Diphosphates

Natural Flavouring

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Nutri-Score

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Where to buy

Widely available

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Allergens in Bonne Maman Le Loaf Cake all butter 500g

Gluten

Milk

Eggs

Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Sugar, Soft Wheat Flour, Butter (Milk) 25%, Eggs, Natural Vanilla Flavour (contains Alcohol) and Natural Flavouring, Raising Agents Diphosphates and Sodium Carbonates (Wheat), Starch, Salt

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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