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Lindt Tokyo Style Chocolate Matcha Strawberry Bar

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (6) in Lindt Tokyo Style Chocolate Matcha Strawberry Bar

Lecithin

Natural Flavouring

Flavouring

Maltodextrin

Modified Starch

Pectin

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Nutri-Score

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Where to buy

Widely available

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Allergens in Lindt Tokyo Style Chocolate Matcha Strawberry Bar

Gluten

Milk

Nuts

Soya

Eggs (may contain traces)

Peanuts (may contain traces)

Sesame (may contain traces)

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Ingredients

Ingredients: sugar cocoa butter, whole MILK powder, ALMONDS (8%), skimmed MILK powder, anhydrous MILK fat, desiccated coconut, Matcha green tea powder (2%), CREAM powder, WHEAT flour, roasted rice (05%), strawberries (04%), emulsifier (SOYA lecithin), natural flavourings, corn starch, salt, flavourings, sunflower oil, maltodextrin, modified starch, thickener (pectin), HAZELNUTS, , For Allergens see ingredients in Upper Case

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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