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No.1 Chocolate & Raspberry Loaf Cake

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (11) in No.1 Chocolate & Raspberry Loaf Cake

Diphosphates

Sodium Stearoyl-2-Lactylate (SSL)

Fructose/Glucose Syrup

Pectin

Modified Starch

Mono and Diglycerides of Fatty Acids

Refined gluten

Natural Flavouring

Inverted Sugar Syrup

Citric Acid

Sodium Carbonate

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Allergens in No.1 Chocolate & Raspberry Loaf Cake

Eggs

Gluten

Milk

Peanuts (may contain traces)

Soya (may contain traces)

Nuts (may contain traces)

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Ingredients

Sugar, raspberry jam (14%) (glucose-fructose syrup, raspberry purée, sugar, acidity regulators (citric acid, trisodium citrate), gelling agent (pectin)), rapeseed oil, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), pasteurised free range egg, icing sugar, buttermilk, unsalted butter (milk), cocoa powder, humectant (vegetable glycerol), glucose-fructose syrup, raspberry purée, modified maize starch, milk powder, fat reduced cocoa powder, freeze dried raspberries, raising agents (sodium bicarbonate, disodium diphosphate), cocoa mass, emulsifiers (propane-1;2-diol esters of fatty acids, mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate), wheat starch, acidity regulators (citric acid, trisodium citrate), wheat gluten, beetroot concentrate, gelling agent (pectin), natural flavouring, invert sugar syrupFairtrade cocoa may be mixed with non-certified cocoa, on a mass balance basis. Visit info.fairtrade.net/sourcing

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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