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Sainsbury's 250g Portobello Mushroom & Cheese Pie, Taste the Differemce

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (1) in Sainsbury's 250g Portobello Mushroom & Cheese Pie, Taste the Differemce

Refined Palm Oil

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Allergens in Sainsbury's 250g Portobello Mushroom & Cheese Pie, Taste the Differemce

Gluten

Milk

Eggs

Mustard

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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Portobello Mushrooms (12%), Water, Chestnut Mushroom (10%), Mature Cheddar Cheese (9%) (Cows' Milk), Closed Cup Mushroom (6%), Butter (6%) (Cows' Milk) , Caramelised Onions (Onion, Demerara Sugar , Rapeseed Oil), Palm Oil, Onion, Cornflour, Rapeseed Oil, Mushroom Stock (Concentrated Mushroom, Water, Salt, Sugar, Rapeseed Oil, Porcini Mushroom Powder), Pasteurised Free Range Egg, Yeast Extract, Garlic Purée, Salt, Porcini Mushroom Powder, Parsley, English Mustard (Water, Mustard Flour, Salt, Sugar, Wheat Starch, Turmeric), Thyme, Black Pepper.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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