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Waitrose Garibaldi Biscuits

Waitrose Garibaldi Biscuits

Waitrose Garibaldi Biscuits is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (4) in Waitrose Garibaldi Biscuits


Refined Palm Oil


Fructose/Glucose Syrup


Ammonium Carbonate


Sodium Carbonate


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Nutri-Score

Nutri-Score D Waitrose Garibaldi Biscuits has a Nutri-Score of D.

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Where to buy

  • Waitrose
Waitrose Garibaldi Biscuits and other products from this brand are available at Waitrose.

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Allergens in Waitrose Garibaldi Biscuits

Gluten


Milk


Soya (may contain traces)


Mustard (may contain traces)

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Ingredients

Currants (40%), wheat flour, palm fat, wheat starch, glucose syrup, sugar, skimmed milk powder, raising agents (ammonium carbonates, sodium hydrogen carbonate), sweet whey powder (milk), sunflower oil, salt

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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