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Tesco Iced Coffee Madeira Cake with Buttercream

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Tesco Iced Coffee Madeira Cake with Buttercream

Diphosphates

Refined Palm Oil

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Citric Acid

Sodium Carbonate

Potassium Sorbate

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Nutri-Score

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Where to buy

Tesco

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Allergens in Tesco Iced Coffee Madeira Cake with Buttercream

Gluten

Eggs

Milk

Peanuts (may contain traces)

Nuts (may contain traces)

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Ingredients

Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Coffee Frosting (14%) [Sugar, Palm Oil, Glucose Syrup, Rapeseed Oil, Coffee Powder, Rice Starch, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid)], Pasteurised Egg, Water, Pasteurised Egg White, Whey Powder (Milk), Humectant (Glycerine), Dried Glucose Syrup, Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid).

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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