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Mr Kipling Double Chocolate Mini Cake Bites 205g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (9) in Mr Kipling Double Chocolate Mini Cake Bites 205g

Diphosphates

Refined Palm Oil

Lecithin

Flavouring

Fructose/Glucose Syrup

Mono and Diglycerides of Fatty Acids

Pectin

Sodium Carbonate

Potassium Sorbate

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Nutri-Score

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Where to buy

Widely available

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Allergens in Mr Kipling Double Chocolate Mini Cake Bites 205g

Milk

Soya

Gluten

Eggs

Nuts (may contain traces)

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Ingredients

Milk Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Skimmed Milk Powder, Whey Powder (Milk), Vegetable Fats (Palm, Shea), Whole Milk Powder, Emulsifier (Soya Lecithin), Flavouring), Sugar, Glucose Syrup, Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Salt), Fat Reduced Cocoa Powder, Vegetable Oils (Palm, Rapeseed), Palm Fat, Humectant (Vegetable Glycerine), Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Dried Egg, Whey Powder (Milk), Glucose-Fructose Syrup, Maize Starch, Double Cream (Milk), Dried Egg White, Salted Butter (Milk), Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithin), Demerara Sugar, Preservative (Potassium Sorbate), Gelling Agent (Pectin), Flavourings

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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