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Maggi 2 Minute Masala Flavour Instant Noodles 70g

Maggi 2 Minute Masala Flavour Instant Noodles 70g

Maggi 2 Minute Masala Flavour Instant Noodles 70g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (9) in Maggi 2 Minute Masala Flavour Instant Noodles 70g


Disodium 5'-ribonucleotides


Palm Oil


Wheat Gluten


Triphosphates


Guar Kernel Flour


Potassium Chloride


Potassium Carbonate


Sodium Carbonate


Citric Acid


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Allergens in Maggi 2 Minute Masala Flavour Instant Noodles 70g

Gluten


Peanuts


Milk (may contain traces)

Soya (may contain traces)

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Ingredients

Noodles: Wheat Flour, Palm Oil, Salt, Wheat Gluten, Potassium Chloride, Acidity Regulators (Potassium Carbonate, Sodium Carbonate), Humectant (Pentasodium Triphosphate), Thickener (Guar Gum), Seasoning Sachet: Hydrolysed Peanut Protein, Noodle Cake* (with Gluten), Sugar, Spices (Coriander, Red Chilli Pepper, Turmeric, Cumin, Aniseed, Fenugreek, Ginger, Black Pepper, Cardamom, Nutmeg, Clove), Onion, Corn Starch, Garlic, Palm Oil, Salt, Colour (Sulphite Ammonia Caramel), Acidity Regulators (Citric Acid, Sodium Bicarbonate), Potassium Chloride, Flavour Enhancers (Disodium 5'-Ribonucleotides), *See noodles ingredients list

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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