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Acre Lane 2 Slow Cooked Duck Legs In Orange Sauce 465G

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (7) in Acre Lane 2 Slow Cooked Duck Legs In Orange Sauce 465G

Fructose/Glucose Syrup

Guar Kernel Flour

Flavouring

Curcumin

Paprika Extract

Dextrose/Glucose

Citric Acid

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Nutri-Score

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Where to buy

Retailer information unavailable.

Allergens in Acre Lane 2 Slow Cooked Duck Legs In Orange Sauce 465G

Gluten

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Ingredients

Seasoned Duck Legs (87%) (Duck (99%), Dried Glucose Syrup, Sugar, Cornflour, Spices (Ginger, Black Pepper, Fennel Seed, Red Chilli, Star Anise, Cinnamon), Salt, Dried Garlic, Dried Onion, Dried Leek, Rapeseed Oil, Barley Malt Extract, Parsley, Thickener: Guar Gum, Citric Acid, Flavouring, Colours: Curcumin, Paprika Extract, Pepper Extract Orange Sauce (13%) (Water, Sugar, Dextrose, Spirit Vinegar, Cornflour, Orange Zest, Ginger Puree, Rapeseed Oil, Garlic Puree, Orange Juice Concentrate, Black Pepper, Orange Oil, Paprika Extract)

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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