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White Rabbit Prosciutto Ham & Mushroom Sourdough Gluten Free Pizza 332g

White Rabbit Prosciutto Ham & Mushroom Sourdough Gluten Free Pizza 332g

White Rabbit Prosciutto Ham & Mushroom Sourdough Gluten Free Pizza 332g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (8) in White Rabbit Prosciutto Ham & Mushroom Sourdough Gluten Free Pizza 332g


Oligofructose/inulin


Guar Kernel Flour


Milk Protein


Natural Flavouring


Ascorbic Acid


Sodium Ascorbate


Sodium Nitrite


Lactic Acid


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Allergens in White Rabbit Prosciutto Ham & Mushroom Sourdough Gluten Free Pizza 332g

Milk


Nuts (may contain traces)

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Ingredients

Flour Blend (33%) (Corn Starch, Cereal Flours (Sorghum, Red Teff, Buckwheat), Potato Starch, Seed Flours (Flax, Chia), Powder Sugar, Vegetable Fibres (Psyllium, Inulin), Fructose, Apple Extract, Toasted Corn, Thickeners: Guar Gum, Hypromellose, Maize Flour), Water, Tomato Sauce (28%) (Tomato Pulp, Semi-Concentrate Tomato Paste, Sunflower Oil, Onion, Basil, Salt, Sugar, Garlic), Mozzarella Cheese (Milk) (15%), Ham (6%) (Pork, Spices, Salt, Milk Protein, Antioxidants (Ascorbic Acid, Sodium Ascorbate), Natural Flavourings, Preservative: Sodium Nitrite), Grilled Mushroom (5%) (Sunflower Oil, Garlic, Salt, Black Pepper, Parsley, Oregano), Sauteed Mushrooms (5%) (Sunflower Oil, Salt, Acidifier: Lactic Acid, Antioxidant: Ascorbic Acid, Herbs, Yeast Extract), Sourdough Blend (3%) (Brown Rice, Quinoa), Pomace Olive Oil, Salt, Parsley, Yeast

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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