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Cathedral City Plant Based Mature Cheddar Cheese Flavour Vegan Slices 150g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (5) in Cathedral City Plant Based Mature Cheddar Cheese Flavour Vegan Slices 150g

Modified Starch

Flavouring

Agar

Beta-carotene

Lactic Acid

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Nutri-Score

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Where to buy

Widely available

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Allergens in Cathedral City Plant Based Mature Cheddar Cheese Flavour Vegan Slices 150g

No known allergens.

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Ingredients

Rice Base (Water, Dried Rice Syrup), Coconut Oil (26%), Modified Starch (Potato, Maize), Potato Starch, Sea Salt, Flavourings, Calcium, Bamboo Fibre, Acid (Lactic Acid), Gelling Agent (Agar), Colour (Carotenes)

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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