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Cadbury Caramilk Golden Caramel Chocolate Dessert Pot 350g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (8) in Cadbury Caramilk Golden Caramel Chocolate Dessert Pot 350g

Natural Flavouring

Lecithin

Refined Palm Oil

Modified Starch

Mono and Diglycerides of Fatty Acids

Pectin

Guar Kernel Flour

Flavouring

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Nutri-Score

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Where to buy

Widely available

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Allergens in Cadbury Caramilk Golden Caramel Chocolate Dessert Pot 350g

Milk

Soya

Eggs (may contain traces)

Gluten (may contain traces)

Nuts (may contain traces)

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Ingredients

Water, Concentrated Buttermilk, Sugar, White Chocolate with Caramelised Milk Powder (12%) (Sugar, Cocoa Butter, Caramelised Milk Powder (7%) (Skimmed Milk Powder, Whey Powder (from Milk), Sugar, Butter, Natural Flavouring), Whey Powder (from Milk), Skimmed Milk Powder, Milk Fat, Emulsifier (Soya Lecithin)), Cream, Palm Oil, Modified Maize Starch, Caramelised Sugar Syrup, Emulsifiers (E471), Pork Gelatine, Stabilisers (Pectin, E412), Flavourings

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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