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Mr Kipling Sticky Toffee Sponge Pudding Cake Dessert 2x95g 

Mr Kipling Sticky Toffee Sponge Pudding Cake Dessert 2x95g 

Mr Kipling Sticky Toffee Sponge Pudding Cake Dessert 2x95g  is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in Mr Kipling Sticky Toffee Sponge Pudding Cake Dessert 2x95g 


Diphosphates


Fructose/Glucose Syrup


Xanthan Gum


Flavouring


Refined Palm Oil


Potassium Sorbate


Sodium Carbonate


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Allergens in Mr Kipling Sticky Toffee Sponge Pudding Cake Dessert 2x95g 

Milk


Gluten


Eggs


Nuts (may contain traces)

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Ingredients

Toffee Sauce (Glucose Syrup, Water, Humectant (Vegetable Glycerine), Sweetened Condensed Milk (Milk, Sugar, Lactose (Milk)), Dark Brown Sugar, Dark Muscovado Sugar, Unsalted Butter (Milk), Maize Starch, Preservative (Potassium Sorbate), Black Treacle, Stabiliser (Xanthan Gum), Flavouring), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Diced Dates, Golden Syrup (Partially Inverted Refiners Syrup), Vegetable Oils (Palm, Rapeseed), Dark Brown Sugar, Black Treacle, Dried Egg, Rice Flour, Raising Agents (Potassium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate)

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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