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56. Tesco Finest Chef’s Collection Winter Vegetable & Three Cheese Pithivier with Salsa Verde 1.04kg (Serves 4)

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (7) in 56. Tesco Finest Chef’s Collection Winter Vegetable & Three Cheese Pithivier with Salsa Verde 1.04kg (Serves 4)

Refined Palm Oil

Mono and Diglycerides of Fatty Acids

Flavouring

Acetic Acid

Potassium Sorbate

Citric Acid

Ascorbic Acid

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Allergens in 56. Tesco Finest Chef’s Collection Winter Vegetable & Three Cheese Pithivier with Salsa Verde 1.04kg (Serves 4)

Gluten

Milk

Eggs

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Ingredients

Vegetables (46%) [Carrot, Parsnip, Butternut Squash, Cavolo Nero], Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Caramelised Onions [Onion, Rapeseed Oil, Butter (Milk), Salt, Thyme], Salsa Verde (7%) [Rapeseed Oil, Parsley, Basil, Garlic Purée, Capers, Gherkin, Lemon Juice, Mint, Sunflower Oil, Black Pepper, Acidity Regulator (Acetic Acid)], Mascarpone Full Fat Soft Cheese (Milk), Palm Oil, West Country Mature Cheddar Cheese (Milk), Emmental Medium Fat Hard Cheese (Milk), Extra Virgin Olive Oil, Pasteurised Egg, Margarine [Palm Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids), Concentrated Lemon Juice], Single Cream (Milk), Concentrated Lemon Juice, Preservative (Potassium Sorbate), Lemon Zest, Inactive Dried Yeast, Flavouring, Acidity Regulator (Citric Acid), Colour (Algal Carotenes), Flour Treatment Agent (Ascorbic Acid).

Nutritional information

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