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Chocolate Cricket Bat

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (3) in Chocolate Cricket Bat

Lecithin

Natural Flavouring

Carmine

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Nutri-Score

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Where to buy

Tesco

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Allergens in Chocolate Cricket Bat

Milk

Soya

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Ingredients

Cocoa Mass, Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring, Carmine (Not Suitable For Vegetarians)White Chocolate Contains: Cocoa Solids 28% Minimum, MILK Solids 23% Minimum.Dark Chocolate Contains: Cocoa Solids 53.5% Minimum.

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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