Open in The Food App

Don’t have the app? Download for free:

Fruit Shoot Robinsons Glinda Drink 8x200ml

Fruit Shoot Robinsons Glinda Drink 8x200ml

Fruit Shoot Robinsons Glinda Drink 8x200ml is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Fruit Shoot Robinsons Glinda Drink 8x200ml


Acesulfame K


Natural Flavouring


Sucralose


Citric Acid


Sodium Citrates


Open in the app to read about the additives.

Allergens in Fruit Shoot Robinsons Glinda Drink 8x200ml

No known allergens.

Swap suggestions to Fruit Shoot Robinsons Glinda Drink 8x200ml

Open in the app to see swap suggestions based on your preferences.

Ingredients

Water, Fruit Juices from Concentrate (Apple 7%, Strawberry 1%), Acid (Citric Acid), Natural Pineapple and Strawberry Flavourings with other Natural Flavourings, Acidity Regulator (Sodium Citrate), Sweet Potato and Carrot Concentrate, Sweeteners (Acesulfame K, Sucralose)

Nutritional information

Open in the app to view nutritional information.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as Fruit Shoot Robinsons Glinda Drink 8x200ml:

Read more

Report: UK Ultra-Processed Food Index 2026

Report: UK Ultra-Processed Food Index 2026

Over 60% of UK foods are ultra-processed, with flavourings as the most common indicator. This...

Best UK supermarket Greek yoghurts: additives, protein and UPF compared

Best UK supermarket Greek yoghurts: additives, protein and UPF compared

Compare popular Greek and Greek-style yoghurts from UK supermarkets by ingredients, protein and ultra-processing, with...