Open in The Food App

Don’t have the app? Download for free:

Tesco Melton Mowbray Pork Pie 145g

Tesco Melton Mowbray Pork Pie 145g

Tesco Melton Mowbray Pork Pie 145g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Tesco Melton Mowbray Pork Pie 145g


Refined Palm Oil


Calcium Carbonate


Open in the app to read about the additives.

Nutri-Score

Nutri-Score D Tesco Melton Mowbray Pork Pie 145g has a Nutri-Score of D.

Open in the app to view full nutritional information.

Where to buy

  • Tesco
Tesco Melton Mowbray Pork Pie 145g and other products from this brand are available at Tesco.

Open in the app to see prices.

Allergens in Tesco Melton Mowbray Pork Pie 145g

Gluten


Eggs

Swap suggestions to Tesco Melton Mowbray Pork Pie 145g

Open in the app to see swap suggestions based on your preferences.

Ingredients

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pork (30%), Pork Lard, Water, Pork Fat, Palm Oil, Rapeseed Oil, Salt, Pasteurised Egg, Pork Gelatine, White Pepper.

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

Open in The Food App

Don’t have the app? Download for free:

More products in the same category as Tesco Melton Mowbray Pork Pie 145g:

Read more

The Food App vs Yuka vs Ivy

The Food App vs Yuka vs Ivy

Do we really need several food scanner apps? They all serve different needs.

Meet Alexandra Sutton: The Food App's Resident Nutritionist

Meet Alexandra Sutton: The Food App's Resident Nutritionist

Alexandra Sutton (ANutr) is the nutritionist behind The Food App's UK content, partnerships and editorial...