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Linda McCartney's 10 Vegetarian Sausages 450g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Linda McCartney's 10 Vegetarian Sausages 450g

Dextrose/Glucose

Flavouring

Iron Oxides and Hydroxides

Methyl cellulose

Ammonium Carbonate

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Allergens in Linda McCartney's 10 Vegetarian Sausages 450g

Soya

Sulphites

Gluten

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Ingredients

Rehydrated Textured Soya Protein (58%) Water, Soya Protein Concentrate, Rapeseed Oil, Seasoning (Sulphites) (Dextrose, Flavourings, Salt, Onion Powder, Yeast Extract, Colour: Iron Oxides and Hydroxides), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Bamboo Fibre, Tomato Purée, Stabiliser: Methyl Cellulose, Salt, Raising Agent: Ammonium Carbonates

Nutritional information

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