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Sainsbury's Pigs in Blankets Style Pate 170g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (11) in Sainsbury's Pigs in Blankets Style Pate 170g

Gelatine

Pectin

Dextrose/Glucose

Fructose/Glucose Syrup

Sodium Nitrite

Potassium Nitrate

Sodium Ascorbate

Potassium Lactate

Potassium Acetate

Citric Acid

Ascorbic Acid

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Allergens in Sainsbury's Pigs in Blankets Style Pate 170g

Eggs

Milk

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Ingredients

Pork Liver (29%), Water, Pork Fat, Pork (10%), Cranberries (7%), Sugar, Pork Rind, Onion, Bacon (2%) (Pork, Water, Salt, Preservatives: Sodium Nitrite, Potassium Nitrate; Antioxidant: Sodium Ascorbate), Rice Starch, Salt, Preservatives: Potassium Lactate, Potassium Acetate, Sodium Nitrite; Pasteurised Free Range Egg, Pork Gelatine, Potato Starch, Glycerine, Gelling Agent: Pectin; Dextrose, Cows' Milk Protein, Acidity Regulator: Citric Acid; Antioxidant: Ascorbic Acid; Glucose Syrup, Colour: Sweet Potato Concentrate; Spice Extracts (Pepper, Coriander, Nutmeg, Ginger, Chilli, Mace, Onion, Marjoram, Allspice, Cardamom, Paprika, Cinnamon). <br>Packaged in a protective atmosphere

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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