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M&S Gastropub Pork and Mushroom Pate by Tom

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in M&S Gastropub Pork and Mushroom Pate by Tom

Natural Flavouring

Sodium Nitrite

Sodium Ascorbate

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Allergens in M&S Gastropub Pork and Mushroom Pate by Tom

Gluten

Mustard

Soya

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Ingredients

Porcini and Chicken Stock Glaze (Water · Dried Porcini Mushrooms · Shallots · Chicken Bones · Honey · Soy Sauce (Water · Soybeans · Wheat · Salt) · Pork Gelatine · Onions · Carrots · Leeks · Sunflower Oil · Parsley · White Pepper · Bay Leaves · Garlic) · Pork Liver (19%) · Pork Fat · Onions · Pork Shoulder (6%) · Pork Belly (6%) · Roasted Mushrooms (Mushrooms · Vegetable Oil (Sunflower/Rapeseed) · Water · Dry Cured Smoked Bacon (Pork Belly · Curing Salt (Salt · Preservative: Sodium Nitrite) · Sugar · Natural Flavouring · Antioxidant: E301) · Cornflour · French Red Wine · Brandy · Honey · Mustard Seeds · White Wine Vinegar · Salt · Curing Salt (Salt · Preservative: Sodium Nitrite) · Green Peppercorns · Juniper Berries · Ground Spices (Cloves · Cinnamon · Allspice). Fragile. Contains alcohol.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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