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Sainsbury's Egg Custard Tarts 4 x 81g

Sainsbury's Egg Custard Tarts 4 x 81g

Sainsbury's Egg Custard Tarts 4 x 81g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (5) in Sainsbury's Egg Custard Tarts 4 x 81g


Refined Palm Oil


Fructose/Glucose Syrup


Flavouring


Dextrose/Glucose


Beta-carotene


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Allergens in Sainsbury's Egg Custard Tarts 4 x 81g

Milk


Gluten


Eggs


Nuts (may contain traces)

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Ingredients

British Cows' Milk, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg (16%), Sugar, Palm Oil, Dried Glucose Syrup, Rapeseed Oil, Palm Stearin, British Whipping Cream (Cows’ Milk), Palm Kernel Oil, Nutmeg, Flavouring, Dextrose, Colour: Mixed Carotenes; Salt.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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