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Sainsbury's Cracked Halkidiki Olives, Taste the Difference 160g

Sainsbury's Cracked Halkidiki Olives, Taste the Difference 160g

Sainsbury's Cracked Halkidiki Olives, Taste the Difference 160g is a Not ultra‑processed food product.

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (1) in Sainsbury's Cracked Halkidiki Olives, Taste the Difference 160g


Lactic Acid


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Nutri-Score

Nutri-Score E Sainsbury's Cracked Halkidiki Olives, Taste the Difference 160g has a Nutri-Score of E.

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Where to buy

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Allergens in Sainsbury's Cracked Halkidiki Olives, Taste the Difference 160g

No known allergens.

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Ingredients

Cracked Halkidiki Olives (94%) (Green Olives, Salt, Acidity Regulator: Lactic Acid), Vegetable Oil (Sunflower, Rapeseed), Lemon Zest, Lemon Oil (0.5%). <br>Packaged in a protective atmosphere

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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