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Sainsbury's Gingerbread Cookie Dough 350g

Sainsbury's Gingerbread Cookie Dough 350g

Sainsbury's Gingerbread Cookie Dough 350g is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (4) in Sainsbury's Gingerbread Cookie Dough 350g


Inverted Sugar Syrup


Palm Oil


Mono and Diglycerides of Fatty Acids


Citric Acid


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Allergens in Sainsbury's Gingerbread Cookie Dough 350g

Gluten


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Ingredients

 Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Invert Sugar Syrup, Dark Brown Sugar (Sugar, Molasses), Water, Palm Oil, Rapeseed Oil, Raising Agent: Sodium Carbonates; Ginger, Coriander, Salt, Cassia, Emulsifier: Mono- and Diglycerides of Fatty Acids; Acid: Citric Acid; Fennel, Nutmeg, Clove, Cardamom.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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