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Sainsbury's Triple Belgian Chocolate Cookies, Taste the Difference x4

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (6) in Sainsbury's Triple Belgian Chocolate Cookies, Taste the Difference x4

Diphosphates

Lecithin

Flavouring

Refined Palm Oil

Inverted Sugar Syrup

Mono and Diglycerides of Fatty Acids

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Allergens in Sainsbury's Triple Belgian Chocolate Cookies, Taste the Difference x4

Gluten

Milk

Soya

Nuts (may contain traces)

Eggs (may contain traces)

Peanuts (may contain traces)

Celery (may contain traces)

Mustard (may contain traces)

Sesame (may contain traces)

Sulphites (may contain traces)

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Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Belgian White Chocolate Chunks (13%) (Sugar, Cocoa Butter, Whole Cows' Milk Powder, Emulsifier: Soya Lecithin; Flavouring), Belgian Dark Chocolate Chunks (11%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring), Palm Oil, Belgian Milk Chocolate Chunks (5%) (Sugar, Whole Cows' Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin; Flavouring), Rapeseed Oil, Fat Reduced Cocoa Powder (4%), Salted Butter (Butter (Cows' Milk), Salt), Water, Partially Inverted Refiners Syrup, Humectant: Vegetable Glycerine; Coconut Oil, Molasses, Raising Agents: Sodium Carbonates, Disodium Diphosphate; Flavouring, Emulsifier: Mono- and Diglycerides of Fatty Acids.

Nutritional information

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The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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