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Sainsbury's 4 Apple & Cinnamon Hot Cross Buns, Taste the Difference 280g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives and processes (9) in Sainsbury's 4 Apple & Cinnamon Hot Cross Buns, Taste the Difference 280g

Fructose/Glucose Syrup

Inverted Sugar Syrup

Refined Palm Oil

Mono and Diglycerides of Fatty Acids

Mono- and Diacetyl Tartaric Acid Esters of MDG

Wheat Gluten

Flavouring

Citric Acid

Ascorbic Acid

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Allergens in Sainsbury's 4 Apple & Cinnamon Hot Cross Buns, Taste the Difference 280g

Gluten

Sesame (may contain traces)

Eggs (may contain traces)

Milk (may contain traces)

Soya (may contain traces)

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Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Moistened Sultanas (16%) (Sultanas, Water), Diced Candied Apple (10%) (Apple, Glucose-Fructose Syrup, Sugar, Citric Acid), Water, Spiced Apple Compote (5%) (British Bramley Apple, Water, Sugar, Ginger, Cardamom, Cinnamon, Clove, Pimento, Black Pepper), Yeast, Invert Sugar Syrup, Palm Fat, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Wheat Gluten, Salt, Rye Flour, Potato Starch, Rapeseed Oil, Cinnamon Powder, Flavouring, Cassia, Flour Treatment Agent: Ascorbic Acid; Palm Stearin, Coriander Powder.

Nutritional information

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