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Sainsbury's Bake at Home Multigrain Baguettes, Taste the Difference 2 x 125g

Ultra‑processed

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food (UPF) by the NOVA classification.

Additives and processes (2) in Sainsbury's Bake at Home Multigrain Baguettes, Taste the Difference 2 x 125g

Refined gluten

Ascorbic Acid

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Nutri-Score

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Where to buy

Sainsbury's

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Allergens in Sainsbury's Bake at Home Multigrain Baguettes, Taste the Difference 2 x 125g

Gluten

Sesame (may contain traces)

Milk (may contain traces)

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Ingredients

Wheat Flour, Water, Wheat Sourdough, Brown Linseed, Alcohol, Golden Linseed, Millet, Yeast, Salt, Wheat Gluten, Sunflower Seeds, Malted Wheat Flour, Rye Flour, Malted Barley Flour, Oat Flour, Barley Malt Extract, Antioxidant: Ascorbic Acid; Deactivated Yeast. <br>Packaged in a protective atmosphere

Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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