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Sainsbury's Banana & Caramel Cake, Taste the Difference

Sainsbury's Banana & Caramel Cake, Taste the Difference

Sainsbury's Banana & Caramel Cake, Taste the Difference is an Ultra‑processed food product.

The product contains additives or is industrially processed in a way that we consider clear indicators of an ultra‑processed food.

Additives (7) in Sainsbury's Banana & Caramel Cake, Taste the Difference


Diphosphates


Fructose/Glucose Syrup


Caramel Colour


Flavouring


Glycerol


Potassium Sorbate


Ascorbic Acid


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Allergens in Sainsbury's Banana & Caramel Cake, Taste the Difference

Eggs


Milk


Gluten


Nuts (may contain traces)

Soya (may contain traces)

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Ingredients

Caramel Flavour Buttercream (28%) (Sugar, Butter (Cows' Milk), Glucose Syrup, Maize Starch, Salt, Colour: Plain Caramel; Dried Egg White, Preservative: Potassium Sorbate; Flavouring), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pasteurised Egg, Rapeseed Oil, Banana Purée (7%), Humectant: Glycerol; Salted Caramel Sauce (3%) (Double Cream (Cows' Milk), Dark Brown Sugar, Sugar, Butter (Cows' Milk), Cornflour, Salt), Raising Agents: Diphosphates, Sodium Carbonates; Preservative: Potassium Sorbate; Antioxidant: Ascorbic Acid; Salt, Flavourings.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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