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Sainsbury's Rosemary Sourdough & Bread Half Bloomer, Taste the Difference

Sainsbury's Rosemary Sourdough & Bread Half Bloomer, Taste the Difference

Sainsbury's Rosemary Sourdough & Bread Half Bloomer, Taste the Difference is a Not ultra‑processed food product.

Not ultra‑processed: Although the product contains additives, these are not among those we consider clear indicators of an ultra‑processed food.

Additives and processes (3) in Sainsbury's Rosemary Sourdough & Bread Half Bloomer, Taste the Difference


Calcium Carbonate


Fermented Flour


Ascorbic Acid


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Allergens in Sainsbury's Rosemary Sourdough & Bread Half Bloomer, Taste the Difference

Gluten


Soya


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Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Rosemary (1%), Sea Salt, Fermented Wheat Flour, Soya Flour, Flour Treatment Agent: Ascorbic Acid.

Nutritional information

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Always double‑check the information on the product packaging to ensure you do not consume anything you may react to.

The product information comes from both internal and external sources and may contain errors. Recognition of ingredients and additives may also be incomplete. The Food App is not responsible for any inaccuracies or omissions.

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